Class 5th Science Ch 5
Class 5th Science
Ch
4 Nervous System
Keywords
1.
Nerves: Bundles of fibres that carry
information to the brain and the spinal cord.
2.
Reflex action: The automatic response of the body to an event
3.
Sense organs: Organs that helps us to know about the outside world.
Answer the following Questions
Q1. What is a nervous system?
Ans:
A system which is consists of nerves and controls the whole body
Q2. Name the three types of nerves.
Ans:
Sensory nerves, Motor nerves and Mixed nerves
Q3. What are sensory nerves?
Ans.
These are the nerves which carry information from the body to the brain.
Q4. What are motor nerves?
Ans.
These are the nerves which are responsible for the motion of the body.
Q5.
Name the three parts of the brain.
Ans.
Cerebrum, cerebellum and oblongata.
Q6.
Which is the largest part of the brain?
Ans.
Cerebrum
Q7.
Name the part of the brain which controls the body posture.
Ans.
Cerebellum
Q7.
A part of the brain which is liable for the involuntary actions of the body?
Ans.
Oblongata
Q8. Why does food not taste when we
have a cold?
Ans.
This is because our sense of smell is linked with the sense of taste.
Q9. How do eyelids and eyelashes
help the eye?
Ans.
Eyelids and eyelashes protect the eyes from foreign particles and sweat.
Q10. What is reflex action? How is
it different from other actions?
Ans.
Reflex action is the sudden response of the body to an event and it is controlled
by the spinal cord but other actions are controlled by the brain.
Q11. How does the brain convey the
message to parts?
Ans. The brain conveys the message to the different parts of the brain through
electrical impulses. Nerves are present at each and every part of our body and
through these nerves, the brain controls the entire body.
Q12. What are sense organs? Give the function of each.
Ans.
Sense organs are Skin, Ears, Nose, Eyes and Tongue
Functions:
Skin:
Skin does not only protect our body but also able to sense the touch.
Ears:
They help us to hear the sound
Nose:
They help us to sense the smell
Eyes:
They help us to see the objects
Tongue:
It helps us to sense different tastes.
Ch 5: Food, Health and Hygiene
Keywords
1.
Nutrients: Essential substances present in the food
2.
Balance diet: A diet which contains all the essential nutrients in the right proportion.
3.
Deficiency diseases: Diseases which are caused by the lack of a particular
nutrient.
4.
Germs: diseases causing microbes
5.
Roughage: the fibre present in the food
6.
Vaccine: a substance put into the blood that protects the body from disease.
Answer the following questions
Q1. What are carbohydrates?
Ans. Substances which provide
energy to do work.
Q2. A nutrient which is responsible
for the growth of the body and repairs wear and tear of the body.
Ans. Proteins
Q3. Which nutrients are required in
less quantity and are responsible for the proper function of the body?
Ans. Vitamins and minerals
Q4. Disease caused by the
deficiency of vitamin D.
Ans. Rickets
Q5. Disease caused by the lack of
vitamin A
Ans. Night blindness
Q6. Disease caused by the
deficiency of vitamin B.
Ans. Beri-Beri
Q7. Disease caused by the
deficiency of vitamin C.
Ans: Scurvy
Q8. Name the two communicable
diseases caused by
a. bacteria b. virus c.
protozoa
Ans. a. bacteria: Cholera and
tetanus
b. Virus: Measles and Salmonella
c. Protozoa: Malaria and Giardia
Q9. How can you prevent infectious diseases from spreading?
Ans.
Prevent the spread of
infectious disease
1. Immunise against infectious diseases.
2. Wash and dry your hands regularly and well.
3. Stay at home if you are sick.
4. Cover coughs and sneezes.
5. Clean surfaces regularly.
6. Ventilate your home.
7. Prepare food safely.
Q10. Name the
different nutrients present in the food. Describe at least one function of
each nutrient.
Ans. Nutrients present
in our food and their functions:
1. Carbohydrates: Give
energy to do work
2. Fats: Give energy
and provide insulation to the body
3. Proteins:
Responsible for growth and repairs the damaged tissues
4. Vitamins: Help in
proper function of the body.
5. Minerals: Makes our
teeth and bones stronger
Q11. Distinguish
between communicable and non-communicable diseases.
Ans:
|
Communicable diseases |
Non-communicable diseases |
|
1. Spread from one person to another.
2. They are spread through viruses, bacteria
and other pathogens. 3. Effects are immediately noticed. |
1. Do not spread from one person to another 2. Microbes do not cause these diseases.
3. Effects are not immediately come to
notice. |
Q12. List five causes
of communicable diseases.
Ans. Causes of
communicable diseases
1. Contaminated water
2. Insects
3. Lack of cleanliness
4. Puddles of water
5. Carelessness when
contact with an infected person
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